We are now in our 6th week of business and loving it! The weather is finally on our side and our patio is looking great. With a new coat of stain on our redwood fence and our raised bar seating available in the back, we are gearing up for summer! [caption id="attachment_485" align="alignleft" width="300"] Garden Kitchen[/caption] Over the next few weeks we have some fun events planned. Next Sunday, the 21st, we will be open for Father’s Day Brunch from 9AM - 1PM, we are currently taking reservations and walk ins are welcome. A few teaser items that you’ll see on the menu include duck egg, pork belly, hand-stuffed sausages and cinnamon rolls. The next Brunch will be July 5th. On Tuesday, June 23rd, we will have live music on the patio for the first time! We welcome Fred Benedetti, our favorite local guitarist, to play from 6:30-8:30 PM. He is dear to our heart as he ...

We've now been open for business for over three weeks! After taking Sunday and Monday off we're gearing up for another great week starting with Burger Night tonight, Tuesday. As you know we do everything from scratch, and this will be no exception, right down to the brioche buns and sweet pickles! We'll have some gourmet burger combinations for you and will have free range beef, "never ever" chicken, and vegetarian patties available. Each day we're making more progress at the restaurant, we mentioned last newsletter that we added two heaters, this week we've added some some bar stools to expand seating along the side of the patio. With the weather finally warming up and the days get longer, we've decided to expand dinner service from 5:00PM to 9:00PM, starting tonight! This week will be beautiful on the Garden Kitchen patio, including tonight' full moon for our burger ...