February: Valentine’s, Winemaker Wednesday, Girl Scout Cookies & Our Next Brunch!

Posted by Feb 03,2020 0 comments
February: Valentine’s, Winemaker Wednesday, Girl Scout Cookies & Our Next Brunch!
2020 is off to a great start! We have a ton of fun news to fill you in on, and also a few things to look forward to. First off, did you see the great article that San Diego food writer Troy Johnson wrote about Garden Kitchen in San Diego Magazine? Please take a few minutes and read it, he really captures the essence of Garden Kitchen and we are so proud to have made it to a place where people are taking notice of what we do. Ok, now that you’re back… This month marks one full year that our Wine Lounge has been open! For the whole month we are adding a great dessert to our menu. Look for a “Vin de Paille” Grenache Blanc from Stehleon Vineyards, served in our new dessert wine glasses and paired with local chocolatier The Chocolate Lush custom made white chocolate truffles, deluxe blue cheese, parmesan herb shortbread, candied nuts & fruit! On Thursday ...
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Farm To Fork Week – September 2019

Posted by Sep 10,2019 0 comments
Farm To Fork Week – September 2019
Join us Tuesday September 10th through Saturday September 14th for San Diego Farm To Fork Week. We will be offering a $40 three course, prix fixe Farm to Table dinner option, in addition to our a la carte menu. This prix fixe includes choice of soup/salad/appetizer, choice of entree, choice of dessert. In our Wine Lounge we will be offering $10 wines & $10 small bites! Reservations are highly recommended and can be made here or by calling the restaurant 619-431-5755. On Sunday September 15 we will close out Farm To Fork Week with a special, reservation only wine pairing dinner with Wild Willow Farm, more details here We currently work with Agua Dulce Farm, D'Acquisto Farms, Two Forks Farm, WD Dickinson Farm, Stehly Farms, Wild Willow Farm, Be Wise Ranch, JR Organics. See more about Farm to Fork here: Farm To Fork San Diego Farm To Fork Facebook Farm To Fork Instagram
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Summer Break, Wild Willow Wine Dinner, Farm To Fork Week, Wine Club Launch

Posted by Aug 22,2019 0 comments
Summer Break, Wild Willow Wine Dinner, Farm To Fork Week, Wine Club Launch
How is summer almost over?? For us this means our annual summer break! We will be closed starting THIS FRIDAY August 23 - Saturday August 31, reopening normal hours on Tuesday September 3rd. We apologize for any inconvenience, this is a much needed week of rest and relaxation and a time to enjoy a bit of summer before we head into the final few months of the year. Looking to September, we have Farm To Fork Week September 9th - 15th. While we always center our menu around the beautiful local produce available here in San Diego, during Farm To Fork week we offer a 3 course, $40 prix fixe menu option which is a great way to try several items during one visit. On Sunday September 15th, we’ll close out Farm To Fork week with a special reservation only 7 course wine dinner featuring produce exclusively from Wild Willow Farm in Imperial Beach. The dinner will be at Garden Kitchen, ...
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Wine Club, Pride Week, Specialty Beer Event!

Posted by Jul 10,2019 0 comments
Wine Club, Pride Week, Specialty Beer Event!
Thank you to everyone for the continued support of our recently opened indoor wine lounge. Hours for the lounge are currently Thursday - Saturday 5pm - 9pm. We feature over 30 wines by the glass and a special lounge small bites menu. We’ve mentioned in the past that a neighbor protested our expanded beer & wine license. The hearing date is finally upon us and is next Tuesday, July 16th, so cross your fingers that the outcome will be positive and that we’ll receive our permanent license. Along with the addition of our new wine lounge, we'll soon be starting a wine club! We’re still ironing out the final details, however we know we will offer a choice of 3 or 6 bottle pack per month with a fun monthly pickup party where you can taste the wines, enjoy complimentary small bites, and talk wine with Megan, our new wine-tender. In case you have not met, Megan is not only our ...
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