Holiday Hours: CLOSED Thanksgiving, OPEN Friday Nov 24th & Saturday Nov 25th

July 8, 2015 Wednesday

The menu at Garden Kitchen changes daily!
You can always view today's menu here or see our previous menus here.

Garden Kitchen Menu, Wednesday 7/8/2015

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Taster

Housemade Masa Tortilla Chips with Avocado Mash & Early Girl Tomato Salsa   (VO)   9

Seared Lamb Lollipops with Balsamic Glaze, Blistered Shishito Peppers   14

Warm the Soul Soup

Sausage, Greens & Summer Vegetables   7/9

Crunchy Salad

Rustic Mix Lettuce, Early Girl Tomato, Shaved Baby Carrots, D’Avignon Radish,  Persian Cucumber, Avocado, Shaved Parmesan, House Croutons & Dressing   (VO)   12

Entree

Toasted Croissant, Basil Pesto, Early Girl Tomato, Arugula, Goat Cheese with Tofu Fries   14
~add crispy pork belly bacon 6~

Seared Ahi with Mango Crema & Cantaloupe Relish over Sweet n Spicy Green Beans   16

Sliced Flat Iron Steak over Whipped Potatoes & Garlic Squash   16

Sweet Tooth

Cherry “Cheezecake” (made from Tofu, ah-mazing)   (VO)   8

Honey Vanilla Panna Cotta with Candied Lemons   7