Garden Kitchen Menu, Thursday 7/23/2015
Taster
Gourmet 3 Cheese Board, Proscuitto, Summer Fruit, Pickled Green Beans, House Baked Bread 14
Warm the Soul Soup
Jidori Chicken, House Made Noodles, Summer Vegetable 9/11
~house grilled bread 2~
Crunchy Salad
Caesar with Romaine, Heirloom Tomato, Parmesan Shavings & House Made Croutons (VO) 7/9
Garden Salad with Arugula, Avocado, Heirloom Tomato, Red Onion, Baby Carrots, Persian Cucumber, Goat Cheese & House Vinaigrette (VO) 12
~add Flat Iron Steak 6~
Entree
Battered Fish & House Potato Chips, Dill Tartar Sauce 16
Beef Kielbasa or Wild Boar Grilled Sausage, House Baked Rolls, served with House Pickles & Fruit
Red Cabbage Kraut, Swiss & Onion Jam 12 or Pork Belly, Avocado, Cotija, Jalapeno Crema 14
Quinoa Bowl with Grilled Portobello Mushroom, Black Beans, Grilled Squash & Onion, Avocado, Cotija Cheese and Cilantro Pesto Sauce (VO) 14
Sweet Tooth
Toasted Coconut Macaroon with Coconut Ice Cream 8
Chocolate Cashew Cheesecake 7
Berry Tartlet with Vanilla Custard 7
