We will be CLOSED Wednesday 10/26 to recharge after a great Lobster Week - Back on Thursday - Reservations Available - 619-431-5755

July 22, 2015 Wednesday

The menu at Garden Kitchen changes daily!
You can always view today's menu here or see our previous menus here.

Garden Kitchen Menu, Wednesday 7/22/2015

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Chicken Ravioli & Jalapeno Cream Sauce   7

Gourmet 3 Cheese Board, Summer Melon, Pickled Vegetables, Grain Crackers   14

Cool Me Off Soup

Chilled Heirloom Melon, Mint Yogurt   7/9

Crunchy Salad

Garden Salad with Arugula, Heirloom Tomato, Pickled Red Onion, Baby Carrots, Green Beans, Persian Cucumber, Parmesan & Shallot Vinaigrette  (VO)   10

Prosciutto, Cantaloupe, Red Grapes, Pecans, Goat Cheese & Red Onion tossed with Arugula & Strawberry Vinaigrette   (VO)   14


Jidori Chicken Enchiladas, Red Pepper Tomato Sauce, Mexican Radish Salad   14

Flat Iron Steak Fajitas, Grilled Squash, Onion & Charred Tomato, Cotija Black Beans   16

Portabello Mushroom “Pizza” loaded with Cilantro Pesto, Grilled Squash, Heirloom Tomato, Arugula & Cotija over Charred Rainbow Chard   (VO)   14

Sweet Tooth

Chocolate Cashew Cheesecake   7

Grandma’s Carrot Cake with Cream Cheese Frosting   6

Berry Tartlet with Vanilla Custard   7