After 8 amazing years we lost our lease. If you are a fan of our restaurant, contact us to see what we are up to!

June 9, 2015 Tuesday

Garden Kitchen Menu, Tuesday 6/9/2015

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Ciabatta Crostini, Figs, Prosciutto, Goat Cheese, Honey, Tarragon   8

Shishito Peppers Tossed in Garlic, Lemon & Ginger   6

Warm the Soul Soup

Suzie’s Farm Vegetable and Quinoa Stew   7/9

Crunchy Salad

Grilled Wax Bean, Mixed Nuts, Shallot, Feta Cheese, Tart Cherries, Shaved Baby Carrots tossed in a  Miso Ginger Dressing   12

Vegan Freckled Romaine Caesar, Sliced Shallot, Kalamata Olive, Cherry Tomatoes, Croutons, “Cheesey” Topping   10


Crispy Pork Belly, Spanish Style Quinoa, Pickled Jalapenos, Avocado Mousse, Grilled Baby Carrots, Crema, Cilantro   16

Pan Fried Eggplant with Balsamic Vinegar, Capers, Mozzarella, Tomatoes, Basil, White Bean Puree   14

Sweet Tooth

Key Lime Cheesecake, Coconut Whipped Cream   6

Strawberries, Buttermilk Ice Cream, Lemon Sponge Cake, White Chocolate    8