We are thrilled to announce the news you have all been waiting for! Our soft opening starts tomorrow with reservation only dinners Friday and Saturday as well as a special event Mother’s Day Sunday Brunch. The hours will be Friday & Saturday 5PM – 8PM, and Sunday 9AM – 1PM.
We are now taking reservations for all three days, so please call the restaurant at 619-431-5755 so we can secure your time. When you join us, keep in mind that all dining is outside on our lovely remodeled patio, so please dress weather appropriate. We should also mention that we do not yet have our beer and wine license so please enjoy our non alcoholic beverages. We apologize that beer & wine is not allowed on site until our application is approved.
Our chefs have been working on a farm fresh menu for this weekend, so look forward to some unique items. And for our Mother’s Day Brunch we are keeping Mom in mind and will have some special treats that everyone is sure to love.
Seatings for this soft opening weekend are limited and first come first serve, so be sure to call asap to secure your reservation!
Garden Kitchen looks forward to meeting you!
