Join us Tuesday September 11th through Saturday September 15th for San Diego Farm To Fork Week. We will be offering a $40 three course, prix fixe Farm to Table dinner option, in addition to our a la carte menu. This prix fixe includes choice of soup/salad/appetizer, choice of entree, choice of dessert.
Wine Lounge & Patio Now Open! Thursday-Saturday 5-9pm - 30 wines by the glass!
Location & Hours
Recent News & Updates
- Farm To Fork Week – September 2019 September 10, 2019
- Summer Break, Wild Willow Wine Dinner, Farm To Fork Week, Wine Club Launch August 22, 2019
- Wine Club, Pride Week, Specialty Beer Event! July 10, 2019
- Churrasco, Fried Fish, St Patrick’s & Mexican Wine Dinner March 6, 2019