Taster
Warm Pretzel Bites 3 cheese dip 7
Fried Ravioli mushroom stuffed, breaded & served with 7 hour marinara 9
Kitchen Sink 3 gourmet cheeses, proscuitto, benchmark brown ale mustard, apricot jam, pickled beets & green beans, farm berries, cornichons, pickled cherries, red pepper hummus, marcona almonds, grilled bread 16
Suggested Wine: Edwards Vineyards Hint of Syrahs Rose
Crunchy Salad
Truffle Beet Salad truffle burrata, butter lettuce, gold & red beet duo, salt & pepper cucumber, sunflower greens, eureka lemon vinaigrette (VO,GF) 13
Suggested Beer: Benchmark Table
Lil Gem Chop Salad baby romaine, prosciutto, beet pickled egg, red beetroot, sundried tomato, cambozola, d’avignon radish, red onion, bell pepper, s&p cucumber, farm carrot, nasturtium, creamy chive dressing (GF) 14
Warm the Soul Soup
French Onion petit basque crostini (GF) 7/9
Cream of Farm Carrot pureed with cashews, dill sprig (V,GF) 7/9
Entree
Mako Shark apricot ginger glaze, s&p cucumber & radish salad with micro cilantro, lemongrass basmati (GF) 25
Suggested Wine: Kohill Vineyards Viognier
Roasted Abalone Mushroom haricot vert with roma tomato, roasted squash & shallot, eureka lemon (VO, GF) 18
Suggested Wine: South Coast Chardonnay
12oz New York Steak chive butter, sauteed beet greens, beer battered squash 35/45
Suggested Wine: Mesa Grande Corazon Cabernet Sauvignon
Sticky Honey Duck Breast honey & grapefruit reduction, black wild rice, roasted squash & carrot (GF) 20
Suggested Wine: Edwards Vineyards Hint of Syrahs Rose
Sweet Tooth
Forest Berry Cheesecake almond date crust, strawberries, blueberries, blackberries,
cashew filling (V,GF) 10
Blueberry Eureka Lemon Tart pate sucree crust, lemon curd, fresh blueberries & blueberry glaze 9
Table Beer Spent Grain Cupcakes oatmeal stout cake, espresso noir chocolate ganache frosting 7
Suggested Beer: Benchmark Oatmeal Stout
All food at Garden Kitchen is handcrafted from scratch using the freshest ingredients, opting for local & organic when possible. We also strive to use hormone & antibiotic free meats.
