Taster
Warm Pretzel Bites 3 cheese dip 7
Padron Peppers eureka lemon peel & sea salt, balsamic reduction (V,GF) 7
Kitchen 3 gourmet cheeses, wild boar sausage, benchmark brown ale mustard, apricot jam, pickled beets & green beans, farm berries, cornichons, sweet red pickled cherries, cashew & marcona almonds, grilled bread 16
Suggested Beer: Benchmark Brown Ale
Crunchy Salad
Truffle Beet Salad butter lettuce, beet duo, lemon cucumber, sunflower greens, lemon vinaigrette (VO,GF) 13
Suggested Beer: Benchmark Table
Lil Gem Chop Salad baby romaine, prosciutto, beet pickled egg, red beetroot, sundried tomato, gorgonzola, d’avignon radish red onion, bell pepper, lemon cucumber, farm carrot, nasturtium, creamy chive dressing (GF) 14
Warm the Soul Soup
Cream of Farm Carrot pureed with cashews, dill sprig (V,GF) 7/9
Smoky Black Eyed Pea bacon, bell pepper & sweet potato (GF) 7/9
Entree
Mako Shark apricot ginger glaze, lemon cucumber & radish salad, lemongrass basmati, micro cilantro MP
Suggested Beer: Benchmark Pilsner
Wild Mushroom Spanakopita abalone & trumpet mushroom filling, flakey phyllo dough, side greek salad 18
Suggested Wine: South Coast Chardonnay
12oz New York Steak chive butter, sauteed beet greens, beer battered squash 35/45
Suggested Wine: Mesa Grande Corazon Cabernet Sauvignon
Sticky Honey Duck Breast honey & grapefruit reduction, black wild rice,
roasted squash & carrot (GF) 20
Suggested Wine: Kohill Vineyards Viognier
Sweet Tooth
Forest Berry Cheesecake almond date crust, strawberries, blueberries, blackberries,
cashew filling (V,GF) 10
Blueberry Eureka Lemon Tart pate sucree crust, lemon curd, fresh blueberries & blueberry glaze 9
Table Beer Spent Grain Cupcakes oatmeal stout cake, espresso noir chocolate ganache frosting 7
Suggested Beer: Benchmark Oatmeal Stout
Coconut Macaroons pair dipped in milk chocolate (available w/o chocolate) (GF) 7
All food at Garden Kitchen is handcrafted from scratch using the freshest ingredients, opting for local & organic when possible. We also strive to use hormone & antibiotic free meats.