April 22 Vegan Wine Dinner with Jack Simon Vineyards & Moody's Farm

May 22, 2015, Friday

The menu at Garden Kitchen changes daily!
You can always view today's menu here or see our previous menus here.

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Garden Kitchen Menu, Friday 5/22/2015


Hungarian Wax Peppers Stuffed with Smoked Cheese Topped with Crispy Chips    6

Kitchen Sink Empanadas with Raita Dipping Sauce   6

Warm the Soul Soup

Roasted Cashews & Cream of Kale, Toasted Chickpeas    6/8

Russian Beet Soup, Dill Crème Fraîche, Pea Sprouts   6/8

Crunchy Salad

Baby Greens, Suzie’s Strawberries, Gorgonzola, Red Onion, Cucumber, Bean Sprouts, Berry Vinaigrette    11

Charred Frisee, Roasted Carrots, Squash, Tomatoes,Gorgonzola, Tarragon, Honey Vinaigrette   9


Italian Flag Chicken with Mozzarella, Roasted Tomatoes, Basil Pesto   15

Chimichurri Steak, Coconut Basmati Rice, Kale Salad   18

Sweet Tooth

Arroz con Leche with Cinnamon & Raisins   6

Cafe Mocha Cheesecake, Whipped Cream    7

White Chocolate Crumb & Strawberry Ice Cream   6