After 8 amazing years we lost our lease. If you are a fan of our restaurant, contact us to see what we are up to!

March 22, 2016 – Tuesday

Garden Kitchen Menu, Tuesday 3/22/2016

Fried Mac & Cheese Ball 3 gourmet cheeses, breaded, creamy blue cheese dip   5

Lamb Lollipop new zealand rack of lamb lollipop, greek herbs, balsamic reduction   (GF)   7

Kitchen Sink 3 gourmet cheeses, castelvetrano tapenade, dry salami, golden beet hummus, roasted nuts, pickled asparagus & apple, deviled egg spread, marinated olives, house bread   13
Suggested Wine: South Coast Cabernet Sauvignon

Crunchy Salad
Clover Sprouts golden beet, shaved carrot , goat cheese crumbles, fried shallot, dill vinaigrette  (VO,GF)   10

Red & Green Bibb grilled duck sausage, strawberries, pickled red onion, roasted farm carrots & zucchini, cambozola cheese, gorgonzola dressing   (GF)   12

Warm the Soul Soup
Cream of Cabbage niman ranch bacon, potato, dill creme fraiche   (GF)   8/10

3 Greens beet greens, carrot top greens, broccoli greens, potato, jalapeno tabasco   (V,GF)   7/9

Cabernet Sauvignon Pepper Grilled Tri Tip grilled pineapple & avocado, jalapeno cherry chutney, santa maria style pinto beans, roasted green garlic   (GF)   24
Suggested Wine: South Coast Sauvignon Blanc

Braised Lamb Shank 7oz, sauteed mushroom gravy, red fox leicester potato mash, roasted farm carrot   24
Suggested Wine: Edwards Vineyard Mature Oak Syrah

Manicotti Shells chickpea ricotta, herb pesto sauce, parmigiano reggiano, lemon thyme roasted zucchini   (VO)   18
Suggested Wine: South Coast Chardonnay

Buttermilk Fried Chicken creamed kale, crispy broccoli, house made Benchmark IPA whole grain mustard   26

Sweet Tooth
Old Fashioned Banana Cream Pie flakey crust, banana custard & slices, vanilla bean whipped cream   8  

Chocolate Mint Tart mint & chocolate ganache, chocolate crust, mint whipped cream   7

Irish Car Bomb Ice Cream served with guinness chocolate stout sauce   6
~ Make it a float! ~ add Modern Times Coffee Roasty Stout or Guinness Stout   4

Specialty Drink: Garden Kitchen Sangria   7

(V)= Vegan (VO)= Vegan Option (GF)= Gluten Free
All food at Garden Kitchen is handcrafted from scratch using the freshest ingredients, opting for local & organic when possible. We also strive to use hormone & antibiotic free meats.