We recently lost our lease, you can follow our transition on FB, IG or by newsletter

July 21, 2015 Tuesday

Garden Kitchen Menu, Tuesday 7/21/2015

View Previous Menus


Pesto Crostini with Mozzarella, Heirloom Tomato & Basil   7

Ahi Sashimi, Basil Oil, Pineapple Salsa, Micro Cilantro    7

Warm the Soul Soup

Grilled Cheese & Tomato Soup   11

Crunchy Salad

Garden Salad with Arugula, Heirloom Tomato, Pickled Red Onion, Baby Carrots, Green Beans, Persian Cucumber, Parmesan & Shallot Vinaigrette  (VO)   10

Spinach, Hardboiled Egg, Goat Cheese, Strawberries, Candied Walnuts, Strawberry Balsamic   14


Flat Iron Steak & Whiskey Peppercorn Sauce with Boulangerie Beans   18

Chicken, Spinach & Ricotta Ravioli Sauteed in a Sage Brown Butter Sauce   16

Squash Noodles, Burnt Tomato & Arugula with Blue Cheese & Walnuts   (VO)   14

Sweet Tooth

Upside Down Apple Tart with Salted Butter Caramel Ice Cream and Caramel Sauce 9

Grandma’s Carrot Cake with Cream Cheese Frosting   6

Berry Tartlet with Vanilla Custard   7