Taster
Squash Blossoms gorgonzola mousse & roasted garlic aioli, creamy chive dip 10
Flat Iron Steak Bites chipotle jalapeno sauce & micro cilantro (GF) 9
Beer Battered Reed Avocado benchmark table beer, creamy chive dip (V) 7
Kitchen Sink 3 gourmet cheeses, dry salami, roasted garlic, eggplant spread, sweet raisins, pickled watermelon, sweet pepper jelly, strawberry sage jam, watermelon gherkins, mixed nuts, grilled bread 16
Suggested Drink: Garden Kitchen Sangria
Crunchy Salad
Freckled Romaine avocado, grilled green beans, indigo rose tomato, farm cucumber & carrot, d’avignon radish, shaved red onion, parmesan, house dressing (VO,GF) 12
~ add grilled jidori chicken 4 ~
Sweet Corn Caprese heirloom tomato, fresh mozzarella, basil pesto, opal basil (VO,GF) 13
Warm the Soul Soup
Beef Enchilada ground flank steak, heirloom tomato, padron peppers, queso panela & micro cilantro (GF) 8/10
Entree
Pork Belly Puttanesca crispy pork belly, semolina linguine, heirloom tomato, 7 hour marinara, capers, white wine & chili flakes with farm basil, pecorino romano, opal basil, grilled garlic bread 24
Suggested Wine: Stehleon Vineyards Sangiovese
Jidori Oyster Fried Chicken parmesan crusted & deep fried, creamy dijon shallot cream sauce, roasted farm carrot & squash 20
Suggested Wine: South Coast Reserve Chardonnay
Stuffed Chard Leaves herb farro, roasted corno di toro pepper, farm carrot, toasted pine nut & mint, japanese cucumber tzatziki, roasted delicata squash rings (VO) 18
Suggested Wine: Stehleon Vineyards Torrontes
Vegetarian’s Delight soup du jour, choice of salad, grilled garlic bread (VO) 18
Sweet Tooth
Dragon Fruit Cheesecake vanilla bean cheesecake, magenta fruit puree, fresh dragon fruit 9
Vanilla Bean Ice Cream Sundae 2 scoops, chocolate & blackberry verbena sauce, whipped cream (GF) 9
Hard Root Beer Float Mission Brewing 7.5% root beer, scoop of vanilla bean ice cream, served with a spoon! 7
~ available alcohol free ~
Chocolate Peanut Butter Cup vegan chocolate, whipped peanut butter, maldon sea salt (V,GF) 6
Specialty Beer on Tap! Benchmark Brewing Blond Ale 5
All food at Garden Kitchen is handcrafted from scratch using the freshest ingredients, opting for local & organic when possible. We also strive to use hormone & antibiotic free meats.
