Taster
Sunflower Seed Pate crostini with toasted sunflower seeds & greens (V) 6
New Zealand Lamb Chops pair of lollipops, balsamic reduction (GF) 7
Kitchen Sink 3 gourmet cheeses, prosciutto, pickled egg, roasted garlic hummus, blackberry jam, pickled cherries, farm melon, bread & butter pickles, mixed nuts, grilled bread 16
Suggested Drink: Garden Kitchen Sangria
Crunchy Salad
Lentil butter lettuce, heirloom tomato, free range egg, haricot verts, farm carrot, corno di toro bell pepper, shaved red onion, shaved gouda, italian vinaigrette (VO,GF) 12
Farmhouse salanova lettuce, garden cherry tomato, hass avocado, shaved red onion, lemon cucumber, farm carrot, roasted corn, goat cheese, house dressing (VO,GF) 13
Warm the Soul Soup
Cream of Mushroom gorgonzola dulce & chives 7/9
Carrot Ginger cashew cream, eureka lemon (V,GF) 7/9
Entree
Shepherds Pie flakey pie crust, sweet potato mash, red wine lentils, button mushrooms, farm carrot, roasted corn & cheddar (VO) 18
Suggested Wine: Cavas Valmar Mixto Tinto
Mary’s Chicken Parmigiana 7 hour marinara, mozzarella, fried breadcrumbs, micro basil, dijon shallot green beans, grilled garlic bread 20
Suggested Wine: Stehleon Vineyards Sangiovese
Fresh Catch Fish Tacos housemade masa tortillas, panko crusted fish, lemon chipotle crema, cabbage slaw, hass avocado & micro cilantro, served with creamy black beans & spicy carrots MP
Suggested Wine: Stehleon Vineyards Torrontes
St Louis Pork Ribs slow cooked in blackberry & serrano bbq sauce, sweet corn salsa, sweet corn on the cob, baked pinto beans, tropical dragonfruit & cantaloupe (GF) 22
Suggested Wine: Stehleon Vineyards Rose
Sweet Tooth
Chocolate Turtle Bundt Cake caramel sauce & toasted pecans, whipped cream 9
Cantaloupe Ice Cream served with fresh cantaloupe & whipped cream (GF) 7
Grilled Pound Cake buttery cake, farm peach sauce, whipped cream 10
Dragon Fruit Chia Pudding almond milk, coconut whipped cream (V,GF) 7
All food at Garden Kitchen is handcrafted from scratch using the freshest ingredients, opting for local & organic when possible. We also strive to use hormone & antibiotic free meats.
