Garden Kitchen Menu, Tuesday 4/11/2017
Taster
Nachos corn tortilla, cheddar & gouda, avocado, round radish, chipotle crema, pickled onion, cilantro (VO,GF) 12
Avocado Toast whole wheat bread, hass avocado, toasted sunflower seeds, roasted garlic aioli, micros (V) 7
Kitchen Sink 3 gourmet cheeses, dry salami, roasted garlic, cornichons, pickled beets, roasted nuts, olive medley, carrot fennel marmalade, roasted bell pepper hummus, three berry jam, grilled whole wheat bread 16
Suggested Drink: Garden Kitchen Sangria
Farmers Salad
Goat Farmhouse salanova lettuce, cabra al vino goat cheese, pickled cherries, chioggia beet, rainbow carrot, snow peas, candied pecans, pickled spring onion, choice of dressing (VO, GF) 12
Roasted Vegetable tossed arugula, roasted carrot, squash, red beet, white wine soaked maitake mushroom, red bell pepper, cambozola cheese, pine nuts,
creamy garlic & parsley dressing (VO, GF) 14
Warm the Soul Soup
Cream of Zucchini walnut, dill, lemon zest & cashew cream, dill creme fraiche (VO,GF) 8/11
Entree
Lemon Roasted Chicken bone in, lemon butter caper sauce, herb farro, garlic fava beans & carrot 22
Suggested Wine: South Coast Winery Chardonnay Sans Chêne
Chimichurri Grilled Skirt Steak avocado butter, roasted russian fingerling potatoes, grilled onions, garlic roasted eight ball squash(GF) 23
Suggested Wine: L.A. Cetto Nebbiolo
Spring Vegetable Tempura carrot, portobello, snow peas, squash, onion, garlic brown rice, tamari ginger glaze, green spring onion & black sesame seed (V, GF) 20
Suggested Wine: Stehleon Vineyards Torrontes
Farmers Delight from scratch soup, choice of salad, grilled whole wheat garlic bread (VO, can be GF) 18
Sweet Tooth
Grandma Spencer’s Carrot Cake farm carrot, candied pecans, blood orange zested cream cheese frosting 10
Chocolate Banana Tart whipped chocolate pastry cream, pate sucree crust, caramelized bananas, whiskey caramel drizzle 10
Strawberry Pecan Crisp be wise strawberries, nutmeg & cinnamon, blood orange, oatmeal, whipped cream (VO,GF) 8
All food at Garden Kitchen is handcrafted from scratch using the freshest ingredients, opting for local & organic when possible. We also strive to use hormone & antibiotic free meats.