We're well into our San Diego summer, and the weather is perfect for a great meal on our lovely patio! To get you primed for your next visit, we have a few updates for you.
Our next brunch is Sunday, August 2, 9am – 1pm. We post a menu teaser a few days prior, be on the lookout on Facebook where we post daily. Speaking of Facebook, we just passed 500 likes, thank you to all who follow and support us on a regular basis!
Many of you joined us last month for Fred Benedetti playing Spanish guitar on our patio, he will be joining us again on Tuesday August 4, 6:30PM-8:30PM. We will be featuring seafood cioppino, various tapenades, and our extremely popular Sangria (N/A). Reservations are highly recommended.
People continue to ask if you can bring your own beer and wine to enjoy with dinner, unfortunately we cannot allow it until our ABC (Alcohol & Beverage Control) license is approved. We've got the ABC notice posted on our fence and at this point it's a waiting game, but rest assured, we will announce it!
Each day we are seeing new faces on our patio, along with our loyal regulars. Thank you for spreading the word and helping to expand our Garden Kitchen Family. If you know people who would also enjoy our high quality, clean food, let them know where to find us! We're on Yelp, Facebook, Instagram and Twitter, as well as in real life at Garden Kitchen!
Remember to check out our to-go fridge filled with goodies- salads, ready to eat meals, desserts, as well as sauces and pickled vegetables! We take reservations and walk ins, give us a call us at 619-431-5755. Our daily menu is also available to go, just phone in your order. Because we change our menu daily, if there is something you'd like to see on our menu in the future, reply to this email with your suggestion. See you soon for your next Garden Kitchen meal!
~ Coral & Russ
